Italian cooking lessons Jacksonville,Florida
GROUP CLASS
Our group cooking classes are designed to be fun, hands-on, and welcoming for all skill levels. Held in different locations throughout the Jacksonville area, each offering its own unique setting and menu experience. Dinner always included.
PRIVATE CLASS
Enjoy a hands-on Italian cooking experience in the comfort of your home or at your workplace. Perfect for celebrations, private gatherings, or corporate team-building events, classes are fun, interactive, and customized for your group.
GROUP COOKING CLASSES
FRESH PASTA & CACIO E PEPE e CARBONARAWed, Oct 28Engine 15 Brewing Co.
WINE TASTING and FRESH HERB PASTAThu, Oct 29PALMS PANTRY
ITALIAN DATE NIGHT ARTISAN RAVIOLIWed, Nov 04Southern Swells Brewing Co
TASTE OF ITALY: HOMEMADE PASTA AND NONNA'S MEATBALLFri, Nov 06Green Room Brewing, LLC
SUNDAY FRESH PASTA MAKINGSun, Nov 08INK BREWING
Olive Oil Tasting Evening: Discover the Flavors of Italy Through Olive Oil & Food PairingsTue, Nov 10Italian Cooking Lessons, Diana Testa
SAVOR PUGLIA CULINARY TRIP - ZOOM MEETING -Wed, Nov 11ZOOM
OLIVE OIL SOMMELIER SAVORY PARINGS DINNERSat, Nov 14Grazing Parlor
TORTELLINI NIGHT and TIRAMISU'Sun, Nov 15Mocama Beer Company
HANDMADE GNOCCHI: A TASTE OF TRADITIONAL ITALYWed, Nov 18BELLA VISTA RESTAURANT
WINE TASTING and GNOCCHI FROM SCRATCHThu, Nov 19PALMS PANTRY
CHRISTMAS TRADITIONS: HANDMADE TORTELLINIFri, Nov 20MANIFEST DISTILLING- SUNDAY FRESH PASTA MAKINGSun, Nov 22INK BREWING
SHRIMP and CRAB RAVIOLI FROM SCRATCHMon, Nov 23Southern Swells Brewing Co- CHRISTMAS TRADITIONS: HANDMADE TORTELLINIFri, Dec 04Green Room Brewing, LLC
A TASTE OF ITALIAN CHRISTMASSat, Dec 05Grazing Parlor- THE TRADITIONS OF ITALY: FRESH PASTA MAKINGSun, Dec 06INK BREWING
Risotto & Pollo alla Cacciatora , an Authentic Italian Cooking ExperienceWed, Dec 09Bella Vista - Fruit Cove
PRIVATE COOKING CLASSES
OLIVE OIL PRODUCTS
Experience the true essence of Italy with Vignoli Olive Oil, crafted from handpicked olives grown in the sun-kissed groves of Southern Italy. Each drop embodies centuries of tradition, cold-pressed within hours of harvest to preserve its vibrant flavor, rich aroma, and natural antioxidants. Smooth yet bold, it transforms everyday dishes into Mediterranean masterpieces — from a simple bruschetta to a delicate drizzle over fresh greens or grilled fish.
Vignoli isn’t just an olive oil; it’s a journey into Italy’s passion for pure, authentic taste — where quality meets artistry in every bottle.
Cooking and Italian Recipes Blog
Diana's
